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Mojito koktél készítése
Additional cocktail videos on the http://desszert.com |
mano
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Dátum: 2009 márc. 17
Kategória: Receptek
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Mennyei magyar tofu gombócok vegetáriánus recept (magyarul)
http://www.vegetarianus.info - Mennyei magyar tofu gombócok vegetáriánus recept (magyarul). |
mano
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Dátum: 2009 márc. 20
Kategória: Receptek
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Naan kenyér recept - Manjula, Indian Vegetarian Gourmet
http://www.ManjulasKitchen.com INGREDIENTS: Recipe makes 6 Naans 2 cups all purpose flour 1 teaspoon active dry yeast 1 teaspoon salt 1 teaspoon sugar Pinch of baking soda 2 tablespoons oil 21/2 tablespoons yogurt 3/4cup look warm water 1 teaspoon clear butter or ghee 1/4 cup all purpose flour for rolling [Több] [Kevesebb]
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mano
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Dátum: 2009 márc. 17
Kategória: Receptek
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Egy álom krémes karácsonyi torta recept (magyarul)
http://www.vegetarianus.info - Egy álom krémes karácsonyi torta recept (magyarul). |
mano
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Dátum: 2009 márc. 20
Kategória: Receptek
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Vegán tiramisu, a Menny íze (magyarul)
http://suprememastertv.com/hu - Vegán tiramisu, a Menny íze (magyarul). |
mano
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Dátum: 2009 márc. 20
Kategória: Receptek
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Nigella Lawson...Chocolate Mousse
Our domestic goddess gets ready for an express supper, dad\\\'s invited so I guess it will be very good...here\\\'s the pud...Chocolate Mousse...I love... |
Szandra
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Dátum: 2009 jan. 12
Kategória: Receptek
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Avokádós ráksaláta
Avokádós ráksaláta: Kaldeneker kitálal - videórecept |
Szandra
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Dátum: 2009 jan. 12
Kategória: Receptek
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Rib Eye Steak Recipe from the Barbecue Web
Steak Grill Masters show you the tips and tricks to help you easily serve up the best steak anywhere, the Rib Eye steak. What makes the Rib Eye #1 for many? The Rib Eye steak, or ribeye, also known as the Delmonico or Scotch Fillet (Australia), is a beef steak from the small end of the rib roast. When the Rib Eye section of the beef is cut into steaks, it is one of the most popular, tender and juiciest steaks available. This is because the meat from the rib section is tender and fattier or marbled more than most other parts of the steer. This extra fat makes Rib Eye steaks and roasts especially tender and flavorful. The Rib Eye steak is usually served bone-in, particularly at high quality steakhouses -the extra moisture and fat alongside the bone enhances the flavor. So get yourself some 1 to 11/2 lb and 11/2-2 thick Rib Eye steaks --and then go fire up that BBQ grill of yours -it\\\'s time for some real STEAK On The Barbecue. [Több] [Kevesebb]
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Szandra
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Dátum: 2008 okt. 26
Kategória: Receptek
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